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from the monthly eNews
recipes from DIY World in the monthly eNews
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January 2008 |
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PDF 164KB, 2 pages Content: Tasmanian wakame; The lesser known fruit+veg: yacon, dragonfruit and table queen squash; Suggestions Box, Recipes of the Moment (Amazake delight, Sang Boy Chow) |
February 2008 |
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PDF 120KB, 2 pages Content: Collodial silver, Peanut butter crisis, Warren's report on co-op improvements: things we do, Recipe of the Moment (Melon sorbet) |
March 2008 |
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PDF 124KB, 2 pages Content: New products, How to do Quince paste, Volunteering: things we can all do, Recipe of the Moment (Baked bananas) |
April 2008 |
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PDF 518KB, 2 pages Content: Amaranth, My shift with Christian Sanders, Recipe of the Moment (Autumn pesto) |
May 2008 |
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PDF 208KB, 3 pages Content: The rice crisis, Member Survey results, 3 New Faces, Recipe of the Moment (Ribollita) |
June 2008 |
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PDF 184KB, 3 pages Content: Pepitas, Staff-MC Vision Day, The Hotbox, Recipe of the Moment (Root vegetable casserole) |
July 2008 |
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PDF 172KB, 4 pages Content: Pumpkins, DIY World (Preserving lemons), Food grants, Vitamin A, A Healthy Start (Making the move to solids), My shift with Olivia Lovell, Recipe of the Moment (Poached pears) |
August 2008 |
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PDF 135KB, 4 pages Content: Oranges and lemons, the Vitamin Bs, A Healthy Start (Making healthy food fun), Recipes of the Moment (Eine Brenne, Sautéed bruseel sprouts with sage and garlic) |
September 2008 |
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PDF 157KB, 5 pages Content: Lemonades, Biodynamic eggs, Tips for tight times, Vitamin B12, A Healthy Start (How to deal with hayever), Renata's little German holiday, Recipe of the Moment (Pink pie) |
October 2008 |
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PDF 164KB, 9 pages (Annual newsletter) Content: Reports from coordinators, Management Committee, What's New in Groceries, Rainbow Chard and recipe (Rainbow chard and beetroot salad) |
November 2008 |
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PDF 172KB, 6 pages Content: New products: lucuma, yacon syrup, native jams; When to volunteer, Permablitzing our backyard, How to sprout seeds, Vitamin C, A Healthy Start (Healthy holidays), My Shift (Lara Daley), Recipe of the Moment (Bangers and mash – Alfalfa-style) |
December 2008 |
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PDF 179KB, 3 pages Content: Festive gift ideas, What to put in a hamper, Sponsor a Gravity Bin, Recipe: Festive fruit cake |
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