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from the monthly eNews
recipes from DIY World in the monthly eNews
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February 2009 |
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PDF 176KB, 5 pages Content: What to do when rice runs out (info about and recipes for quinoa,buckwheat, pearl barley, amaranth, andean grain mix, millet and millet couscous, wholewheat couscous, polenta, semolina) New products: herb and tea blends, Reusing the green carry bags, Recipe of the Moment (Soaked dried fruit) |
March 2009 |
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PDF 172KB, 6 pages Content: Fires and floods to affect food supplies, Squash, New products: Bibba Baking biscuits, muffins and cakes, A Healthy Start (Getting through the school day), DIY World (Preserving tomatoes), Recipe of the Moment (Sarah's Vege Curry) |
April 2009 |
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PDF 269KB, 8 pages Content: Fair Trade rice, Native spices (lemon myrtle, native mint), A Healthy Start (fussy eaters) AI: Allergies and intolerances (wheat + gluten), Food Forest pistachios, My Shop with Rekha, Recipes of the Moment (Vanilla Sago Pudding, Vanilla-infused Hot Chocolate) |
May 2009 |
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PDF 240KB, 7 pages Content: Our FairTrade list, Native spices (wattleseed, mountain pepper), Vitamin D, A Healthy Start (keeping the bugs at bay), DIY World (Eggplant pickle), Recipe of the Moment (Eggplant+Table Queen Squash Curry) |
June 2009 |
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PDF 260KB, 11 pages Content: Honey, Lentils, AI (intolerance to naturally-occurring food chemicals), My shift with Daisy Knight, Vitamins E, Vitamin D update, A Healthy Start (Kids' Parties), Recipe of the Month (Jerusalem Artichokes) |
July 2009 |
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PDF 240KB, 9 pages Content: Muesli, Peas and pulses, A guide to flours, Gravity bins new drive, Vitamin K, In A Healthy Start (Kids in the kitchen), DIY World (beetroot pickle), Herbs+Spices (Aniseed, Basil) |
August 2009 |
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PDF 288KB, 8 pages Content: Pasta, Wild greens, Green smoothies, New faces, Herbs+Spices (Bay leaves, Calendula) |
September 2009 |
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PDF 250KB, 8 pages Content: Noodles, Wild greens, A Year Later with Nija, Herbs+Spices (Cardamom, Caraway), Recipe of the Moment (DIY Cacao chocolates) |
October 2009 |
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PDF 233KB, 6 pages Content: New, Back + Out in groceries and what's good in fruit+veg, AGM agenda, My Shift with co-op chair Genevieve Derwent, Herbs+Spices (Cayenne, Celery seeds), the coating on the chocolate-covered treats. |
November 2009 |
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PDF 229KB, 8 pages Content: New, Back + Out in groceries, what's good in fruit+veg, Shop Talk, A guide to Seaweeds, Coconut butter, Herbs+Spices (Chamomile), Allergy-free recipes. |
December 2009 |
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PDF 176KB, 6 pages Content: New, Back + Out in groceries, what's good in fruit+veg, Shop Talk, Map of the Shop, Dried fruit, Herbs+Spices (Cinnamon), Recipe: Vegan Sausages |
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