The recipe of the month is this quick and easy soba noodle made with silken tofu. It uses wholesome , unprocessed and natural ingredients . Alfalfa House stocks all these ingredients so give this recipe a try and let us […]
Read moreEasy picnic pie By Sharyn Kale, Spinach & Feta Pie This is a favourite in our house – a quick and easy recipe from Australia’s “Healthy Chef” Teresa Cutter. Super healthy, very tasty and ridiculously easy to make. And better […]
Read moreSeville Orange Marmalade~ Did you know? The end of winter is the time for Seville oranges to come into season, and they make fabulous marmalade. This variety of oranges is famously bitter, full of seeds, but absolutely packed with flavour. […]
Read moreStay warm over the remaining days of winter with a batch of delicious kale cauliflower soup. You can swap out the cauliflower for seasonal faves such as turnip or roasted parsnip. We have heaps of delicious root veggies in stock […]
Read moreWhen it’s cold and rainy (as it is right now), make this wholesome nourishing porridge using steel cut oats, fresh apples and warming cinnamon. Add in a dash of homemade oat mylk (or your milk of choice) for added creaminess. […]
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